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“That which doesn't kill me, will make me noodles.”
Our new gluten-free rice noodle dish is inspired by the warm coconut Laksa dishes of Malaysia. It’s also completely vegetarian and bursting with sweetcorn and peppers.
“I tried this vegetable laksa noodle for the first time today. Unlike other instant noodles this one tasted very fresh, creamy and authentic. It also had just the right amount of spice for me and was so quick to prepare. Now to try the other flavours in the range! ”