Prawn Coconut Curry Noodle Pot

Prawn Coconut Curry

You’ve never tasted instant noodles like this. Prawn, coconut and lime come together in a glorious noodly curry. And it’s even gluten-free.


Vermicelli Noodles (62%) (Rice, Tapioca Starch), Hydrolysed Rice Flavour, Sugar, Coconut Milk (2.8%), Dried Milk, Salt, Natural Flavouring, Prawns (1.5%), Red Pepper, Yeast Extract, Garlic, Turmeric, Onion, Ginger, Dried Lime Juice (0.7%), Chilli, Asparagus, Coriander Leaf, Spring Onion, Kaffir Lime Leaf.


Milk & Prawns

Prawn Coconut Curry Lifestyle Noodle Pot

Nutrition Information

Typical Values Per 100G Per Serving
Energy (kJ) 274 kJ 1103 kJ
Energy (kcal) 66 kcal 264 kcal
Fat 0.7g 2.9g
(of which saturates) 0.4g 1.6g
Carbohydrates 13g 53g
(of which sugars) 1.5g 6.2g
Fibre 0.5g 2g
Protein 1.6g 6.2g
Salt 0.53g 2.1g

"The Journey Of A Thousand Miles Starts With A Single Noodle."

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Samurai Top Tips

  • meditate icon
    Step 1
    Remove lid and fill to fill line with boiling water, replace lid loosely and wait 3-4 minutes (opportunity to meditate or practise your karate)
  • Steaming bowl icon
    Step 2
    Stir well, leave for 1 minute, then enjoy noodles and soup straight from the pot or poured into a bowl (if no bowl available, try upside down helmet)