Katsu Curry
This delicious katsu curry noodle dish is packed with red peppers, ginger, turmeric, and so many other herbs and spices that we had to use a really tiny font for the ingredients.
NEW Miso Ramen
A delicious combination of miso, soy and vegetables makes for a bumper helping of noodly goodness. This will put a smile on your face and a warm fuzzy feeling in your belly.
Ingredients
Noodles (69%): Wheat Flour (WHEAT GLUTEN With Calcium, Iron, Niacin, Thiamin) Water, Free Range Egg (5%) EGG, Salt, Paprika, Turmeric, Seasoning (31%): Hydrolysed Rice Flour, Yeast Extract, Salt, Sugar, Soy Sauce (Soy Beams, Salt, Spirit Vinegar). Mushroom Extract, Miso (Contains: Fermented Soya SOYA, Rice, Salt), Fried Onions (Onions, Palm Oil, Buckwheat, Salt), Garlic, Spinach, Natural Flavouring, Onion, nigella Seeds, Seaweed.
Allergens
Egg, Wheat, Milk & Soya
Nutrition Information
| Typical Values | Per 100G | Per Serving |
|---|---|---|
| Energy (kJ) | 273kJ | 998kJ |
| Energy (kcal) | 65 kcal | 239 kcal |
| Fat | 0.6g | 2.2g |
| (of which saturates) | 0.2g | 0.8g |
| Carbohydrates | 12.3g | 44.8g |
| (of which sugars) | 0.9g | 3.4g |
| Fibre | 0.8g | 2.7g |
| Protein | 2.7g | 9.8g |
| Salt | 0.9g | 3.1g |
"When The Character Of A Person Is Not Clear To You, Look At Their Noodles."
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