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Did you know the art of noodle pulling takes over 6 months of practise to master? So, we thought to ourselves, “challenge accepted”! Let’s host our very own Noodle Pulling Workshop and try and master the art in 1 evening.
We invited the Noodle Master, Kampo along (to show us how it’s done), as well as Ping Coombes (MasterChef Champ) and Melissa from Over Seas Chinese Food (the Dim Sum Queen). Throw in a load of Sake cocktails and we had ourselves a Noodle Pulling Workshop! Scroll to the bottom of this post to see some lovely photos of the night.
But do you know how to turn a lump of dough into a bundle of perfectly formed noodles? Why not follow these steps and give it a go.
Confused? Well, we can promise you it was very difficult, and we think we might leave it to the master… Or practise for another 6 months.
Photo credit: Jade Nina Sarkhel